Food, sustainablity, and some other stuff
I went to see the Mahouka movie in SF with some friends. The plot of the movie was a bit questionable (as expected), but the action scenes were quite enjoyable. I would recommend it if you enjoy seeing the show’s overpowered protagonist blowing things up.
We made dinner rolls following N’s secret family recipe. We baked them for too long, but the texture was very good. Super fluffy!
Some pretty flowers that we happened to come across.
We really like the selection of bulk goods at our local Whole Foods. This time around, we got everything in a reusable container except for the butter. Whole Foods needs bulk butter…
We started the day with bagels from H & H Midtown Bagels East. Then we made chocolate chip cookies following the Cook’s Illustrated recipe. They were pretty good, although in my opinion, a bit too rich and sweet. In the evening, we went over to Koreatown and had dinner at Her Name is Han. After, we wandered around Koryo Bookstore.
We went to Brooklyn and visited a food fair called Smorgasburg. There were quite a bunch of food stalls selling quite delicious looking food. The prices were a bit on the steep side though.
Then we went to the Brooklyn Botanical Garden. It was a struggle to find the entrance, but eventually we found our way. I took various pretty pictures of flowers.
For dinner we ordered the omakase at Sushi Yasaka. It was really really good. 10/10, would go again. Continue reading “New York Day 2”
I’m in New York for the week! I’ll be posting some pictures of my travels (probably mostly of food).
Got udon at SFO, it was surprisingly better than I expected.
