The Bay Area has this great public transit card called Clipper. It’s really easy to use! In this post I’ll show you just how easy it is to refill.





Food, sustainablity, and some other stuff
The Bay Area has this great public transit card called Clipper. It’s really easy to use! In this post I’ll show you just how easy it is to refill.
Zero waste is a philosophy advocating for the indefinite cyclical reuse of materials and resources, often in a way that mimics how resources are reused in nature (e.g. composting). The idea of zero waste has been around for a while, since the 1970s, but has recently been adopted as an individual lifestyle, thanks in large part to Bea Johnson of Zero Waste Home. The goal of a zero waste lifestyle is to produce zero waste.
However, “waste” is rather ambiguous in this context. It can refer to garbage sent to the landfill, or garbage and recycling, or sometimes garbage and recycling and compost.
Additionally, I don’t like the phrase “zero waste”. It’s unreachable, depending on how waste is defined, and thus misleading. And it encourages perfectionism, which is exclusionary and off-putting. I prefer to talk about “waste reduction” or a “low waste” lifestyle, which everyone can adopt to some extent.
So the question becomes:
I went to see the Mahouka movie in SF with some friends. The plot of the movie was a bit questionable (as expected), but the action scenes were quite enjoyable. I would recommend it if you enjoy seeing the show’s overpowered protagonist blowing things up.
It can seem really daunting to try to reduce the amount of waste you produce. The extremes are so extreme: hoarders at one end, and the (unreachable) goal of zero waste at the other. Instead of trying to be perfect right from the beginning, make small changes that will have a big impact in your life! You’ll likely find that a majority of your trash is generated from just a few activities; if you can reduce the waste associated with those activities, your overall trash production will go down a lot!
Continue reading “10+ easy things you can do to produce less waste”
The recipe for the banana bread seen in J’s previous post is from the Cook’s Illustrated cookbook (not sure what year, but it’s kinda old).
2 cups all-purpose flour
3/4 cup sugar
3/4 tsp baking soda
1/2 tsp salt
1 cup toasted, coarsely chopped walnuts
3 very ripe, soft, darkly speckled large bananas, mashed well
1/4 cup plain yoghurt
2 large eggs
6 Tb butter, melted
1 tsp vanilla extract
Mix dry ingredients (flour, sugar, baking soda, walnuts). Mix wet ingredients (banana, yoghurt, eggs, butter, vanilla). Mix wet and dry ingredients together until just combined. Batter should be thick.
Bake for ~55 min (knife inserted into center should come out clean) at 350°F in greased loaf pan.
We really like the selection of bulk goods at our local Whole Foods. This time around, we got everything in a reusable container except for the butter. Whole Foods needs bulk butter…
I recently finished Garbology by Edward Humes. Basically, it talks about some interesting stuff, but has problems staying on topic. The book jumps back and forth as if it forgot to add some important detail before. The different sections don’t connect well and don’t build on each other. The author never really reaches a conclusion (what are we supposed to do about this problem?).
Additionally, the author doesn’t use that many citations (certainly much fewer than I expected, considering how many claims he makes), and I saw one incorrect statistic which made me doubt the veracity of the others.